Our core competence in the Filtration business unit lies in the filtration of beverages using diatomaceous earth and perlite. In the German brewing industry, above all, we are highly regarded as an expert partner for all filtration issues. In addition to this, we also cover all additional fields of application in precoat filtration, microfiltration and ultrafiltration and, on request, supply a complete package of filter aids, filter media and filtration technology.
Learn more about filtration aids and technology from Lehmann&Voss&Co.: filtration.lehvoss.net